Chef Amira is realizing her culinary dreams. As the newly apppointed Chef de Cuisine for Epic (The Royal York's signature restaurant) her passion for culinary arts is in full swing.
* this photo was copied from the
Food Revolution Photo Gallery *
Epic is open for breakfast, lunch, dinner and Sunday Brunch.
Chef at the Taste Canada Gala
Recently Chef Amira showcased her talents at the Taste Canada culinary awards as she represented the Royal York both as an exhibitor at the gala and also as a finalist in the Hotel Cookery Competition at the Royal Winter Fair.
Here's a sampling of a brunch menu item - the brunch boasts an array of locally inspired cuisine paired with local libations:
Smoked Trout Eggs Benedict
Soft Poached Organic Eggs, Ontario Potato Latke,
Cured Lemon Béarnaise
Origin: Blue Mountain, Ontario
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